Vegetable Manchurian: This is a food that is prepared by deep frying vegetable which has been formed into balls then is served with a gravy made from a combination of the tangy and spices.
Hakka Noodles: This entree in particular contains noodles stir-fried with various vegetables and soy sauce.
Chili Paneer: Paneer tikka is the preparation of paneer with bell peppers and onions helpful in providing spicy taste to the recipe.
Hot and Sour Soup: It is a kind of soup that is spicy or tangy with vegetables added to it with tofu.
Vegetable Spring Rolls: Fried warps with tasty vegetables in the center piece.
Sweet and Sour Vegetables: Beetroot cooked in a sweet and tangy sauce garnished with vegetables.