Brown Bread

Packed with fiber, vitamins, and minerals, brown bread is a delicious and nutritious alternative to white bread. Made from whole wheat flour, it retains the bran and germ, giving it that rich, nutty flavor and chewy texture we all love! Whether you’re making sandwiches, toasting it up for breakfast, or using it for a hearty snack, brown bread keeps you fuller for longer while supporting healthy digestion.

60.00

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